All Marijuana Strains

Descended from Kashmir Hash and Hindu Kush, Vanilla Kush is a celebrated invention from Barney’s Farm. The strain has a taste that is similar to but sweeter than baked goods with lots of fruit. Averaging 22% THC and 1.2% CBD per dry weight, according to online sources. Medium-sized Vanilla Kush grows to medium heights and blooms either in September indoors or indoors in nine weeks. At full maturity, the strain yields a lot of big, bright green and purple colas with a white trichome smattering. Vanilla Kush came in second for best cannabis at the 2009 High Times Cannabis Cup.

Exotic Genetix created the indica-dominant cultivar Tropical Runtz. It is a hybrid of Runtz and Tropic Truffle. Sweet tropical fruit, citrus, and gas are the most frequently reported aromas of Tropical Runtz. And it’s said to have a similar flavor. The following honors have been given to Tropical Runtz: Illinois: People’s Choice, 3rd Place, Best Sativa Flower, High Times Medical Cup, US, 2021 Tropic Truffle and Runtz were crossed to create Tropical Runtz, an indica-dominant hybrid. Thanks to its hybrid ancestry, it produces tall plants with broad leaves. The average flowering period for tropical runtz is between 63 and 70 days indoors and between early and mid-October outdoors. In the best circumstances, it is known to yield significant yields. Both indoor and outdoor growth of tropical Runtz is favorable. Tropical Runtz seeds and clones are offered.

The Reserva Privada team, a division of DNA Genetics, developed Tora Bora. A Pakistani landrace and LA Confidential, an offspring of the traditional Afghan indica landrace, were crossed to create the cultivar. According to reports, Tora Bora has a flavor profile that lingers on the palate long after each exhale and includes notes of pine, berry, and hash. The scent, which combines candy and incense, gets stronger as customers break apart the sticky buds. Reserva Privada attests that Tora Bora is an easy-to-grow cultivar that thrives in both indoor and outdoor gardens with little care. When grown outdoors, where it is tolerant of cooler temperatures and pests, toro bora matures completely in 56 to 63 days, or in early October. Heavy yields of up to 18 ounces of forest-green flowers covered in amber hairs and crystallized trichome are produced by the plant. Tora Bora seeds are sold in the marketplace.

The Hog is a pure indica strain that has won awards. It may have been developed in Tennessee by an unidentified breeder or in Amsterdam by TH Seeds. Although there are few specifics, it might have Afghan and Kushi parents. The Hog strain’s pungent, sour, and earthy aromas are most frequently reported. Furthermore, it is said to have a floral, piney, and peppery flavor. The following accolades have been bestowed upon The Hog: 2002 Best Indica High Times Cannabis Cup Amsterdam. An indica strain descended from Kush is called The Hog. The Hog’s indica ancestry results in short plants with thick leaves. The Hog is known for producing high yields under ideal circumstances and has an average flowering time of 56 to 63 days. The Hog strain grows best outside. The Hog can be purchased as seeds.

The Amsterdam-based Green House Seed Company’s White Rhino is an indica-dominant cross of landrace strains from Afghanistan, Brazil, and South India. The strain won Second Place at the Spannabis Champions Cup in 2005 and Second Bio at the High Times Cannabis Cup in 1996. According to the seed company, it offers intoxicating, Indica-like effects and is effective at treating insomnia. It also delivers sweet, fruity, and floral flavors. The strain tested positive for 20.19% THC, 0.11% CBD, and 0.05% CBN at Green House. The seeds are currently available in feminized versions. The strain produces heavy yields of big, tightly packed buds and grows short and fat with thick branches. According to Green House, the strain flowers in 63 days when grown indoors under ideal conditions, but it may take an additional 7 to 14 days to flower outdoors. The grow techniques Sea of Green (SOG) and Screen of Green (ScrOG) are strongly advised.

The White Tahoe Cookies was developed by Denver-based Archive Seeds as a cross between The White, Tahoe OG, and Girl Scout Cookies (GSC). The strain combines mint and diesel with an earthy, sweet flavor and corresponding aroma. According to Dr. Seeds seed bank, it has received lab results with up to 28% THC. This strain is a prime example of each characteristic in terms of trichome coverage, effect, and aroma. Through this cross, the GSC bouquet has been improved, providing sweet, hashy notes with faint OG undertones. With each hit, its calming effects intensify, pulling the user to their seat while reducing mild discomfort and anxiety. White Tahoe Cookies is a cultivar with a six to nine week flowering period that is simple to grow. The plant creates light green buds with purple highlights, orange pistils, and a thick layer of resinous trichomes when it is ready for harvest.

In cooperation with BeLeaf, Fresh Coast Seed Co. developed its White Truffle variety at its Michigan facility. The indica-dominant strain is a phenotype of a backcross between Original Glue (also known as GG4) and Peanut Butter Breath from BeLeaf’s Gorilla Butter. Fuel, earth, and spices are the three most frequently mentioned aromas of white truffle. Moreover, it is said to have a similar flavor with hints of tart fruit. These honors have been bestowed upon White Truffle: Best Hybrid Flower, High Times Medical Cup Nevada, US, 2nd Place in 2021. Gorilla Butter, a cross between Original Glue (also known as GG4) and Peanut Butter Breath, is a backcross. White Truffle is an indica-dominant phenotype of that cross. Probably as a result of its indica ancestry, it grows short plants. The average flowering period for white truffle is 56–63 days indoors and late September–early October outdoors. It thrives both inside and outside. There are seeds and clones of white truffle available.

The Sagarmatha Seeds team first created Yumboldt as a lineage of landraces imported from Afghanistan to Humboldt County, California, in the 1970s. Yumboldt is well-liked even though its genetics are kept a secret by the breeders. Yumboldt has a candy-like flavor with citrus and fresh berries layered throughout. Its complementary scent is stronger and has more spice and pine notes. Indica Seeds Yumboldt took first place at the 2001 High Times Cannabis Cup. Yumboldt can reach a height of about five feet in outdoor gardens, but it stays fairly short indoors. The strain adores sunlight, so growers inside should be careful to have the right wattage for the best results. Yumboldt is a good place for beginning cultivators to hone their skills while more seasoned cultivators will find it easier. In late October outdoors, Yumboldt reaches full maturity in 56 to 63 days. Yumboldt seeds are offered for sale commercially.

Rare strain Apple Sherbet is produced by breeders Cannarado Genetics. There isn’t much information online about it, but it is rumored to have a delectable flavor and well-balanced effects, making it quite popular. Earthy, cheesy, and fruity smells are the most frequently reported aromas of the Apple Sherbet strain. And it is said to have a sweet-and-sour apple flavor. A cross between Apple Juice and Sunset Sherbet produced the sativa-dominant strain known as Apple Sherbet. Apple Sherbet’s sativa dominance results in tall plants with thin leaves. With an average flowering period of 55 to 60 days, Apple Sherbet is known to yield medium yields under ideal circumstances. It is best to grow the Apple Sherbet variety indoors. There are seeds for apple sherbet.

The Asian Fantasy strain is still alive and well, despite persistent rumors to the contrary. Despite being extremely rare, sightings of this strain do occur occasionally. But its genetics are still a mystery. It’s obvious that this strain contains a good amount of sativa, which will spark creativity and new ideas. It also has large, curled buds covered in brick red hairs, which adds to its beauty. The flowers smell sweet and sour, and the flavor is spicey in a good way. Asian Fantasy is simple to grow both indoors and outdoors, but it prefers a dry, sunny environment. Large yields are produced by the pest-resistant strain when it reaches full maturity, usually in eight to nine weeks or late October. According to reports, the plant is quite impressive to behold, growing to tall heights with big, heavy buds flecked with reddish orange hues.